IELTS Reading Mock Test 2
Passage 1: The History of Chocolate
Chocolate, now a beloved treat worldwide, has
a history that stretches back thousands of years. The earliest evidence of
cacao use comes from ancient Mesoamerican civilizations such as the Maya and
Aztec, who prepared a bitter drink made from roasted cacao beans mixed with
spices. Unlike today’s sweet chocolate, this drink was often consumed during
religious ceremonies and was considered sacred.
When Spanish explorers arrived in the Americas
in the 16th century, they brought cacao back to Europe. Initially, Europeans
found the drink unpleasant, but the addition of sugar and milk transformed it
into a fashionable luxury among the wealthy. By the 18th century, chocolate
houses in London became popular meeting spots, much like coffee houses.
The Industrial Revolution further changed
chocolate. New machinery allowed mass production, making it cheaper and more
widely available. In 1847, the first solid chocolate bar was created in
Britain, followed later by milk chocolate in Switzerland. Companies such as Cadbury,
Nestlé, and Lindt grew into global brands.
Today, chocolate remains a billion-dollar
industry, but it faces challenges. Much of the world’s cacao is grown in West
Africa, where child labor and environmental concerns remain serious issues.
Efforts are being made to promote fair trade and sustainable farming, ensuring
that chocolate’s future is as rich as its past.
Questions 1–6: True/False/Not Given
1.
The
Maya and Aztec civilizations used cacao mainly as food in daily meals.
2.
Europeans
immediately enjoyed the bitter cacao drink when it was introduced.
3.
Sugar
and milk made chocolate more appealing in Europe.
4.
Chocolate
houses in London were similar in purpose to coffee houses.
5.
The
first solid chocolate bar was made in Switzerland.
6.
West
Africa is currently a major producer of cacao.
Questions 7–10: Matching Information
Match the
statements with the correct paragraphs (i–iv).
i. Paragraph 1
ii. Paragraph 2
iii. Paragraph 3
iv. Paragraph 4
A. Chocolate
linked with social gatherings.
B. Problems in the chocolate industry today.
C. Chocolate as part of sacred traditions.
D. Factories making chocolate affordable.
Questions 11–13: Sentence Completion
11. Ancient Mesoamerican civilizations
drank cacao mixed with __________.
12. The Industrial Revolution made
chocolate __________ to ordinary people.
13. To ensure sustainability, many
organisations now support __________ farming.
Passage 2: The Psychology of Procrastination
Almost everyone procrastinates at some point,
but psychologists have long debated why. One explanation is “time
inconsistency”: people value immediate rewards more than future benefits. For
example, watching television provides instant pleasure, while studying for an
exam offers delayed rewards.
Another reason is perfectionism. Some
individuals delay tasks because they fear making mistakes. Ironically, this
avoidance can increase stress and reduce performance. Procrastination is also
linked to poor emotional regulation; people put off unpleasant tasks to avoid
negative feelings, even if the delay makes the situation worse.
Research suggests that breaking large tasks
into smaller, manageable steps can reduce procrastination. Setting clear
deadlines and rewarding progress can also help. Digital tools such as
productivity apps and online reminders are increasingly popular.
However, experts caution against expecting
procrastination to disappear entirely. Some people even argue that “active
procrastination,” in which individuals delay one task while accomplishing
another, can be productive. Ultimately, managing procrastination may require a
mix of self-discipline, emotional awareness, and practical strategies.
Questions 14–18: Matching Headings
Choose the
correct heading for each paragraph (i–iv).
i. Paragraph 1
ii. Paragraph 2
iii. Paragraph 3
iv. Paragraph 4
Headings:
A. Using modern technology to fight procrastination
B. Why people delay important tasks
C. The paradox of perfectionism
D. Finding balance in procrastination
Questions 19–22: Multiple Choice
19. According to the text, why do people
prefer immediate rewards?
A. They are easier to achieve.
B. They provide quick satisfaction.
C. They require more effort.
D. They reduce perfectionism.
20. What effect can perfectionism have?
A. It eliminates procrastination.
B. It reduces fear of failure.
C. It increases stress.
D. It makes people work faster.
21. What strategy can reduce
procrastination?
A. Avoiding deadlines.
B. Dividing tasks into smaller parts.
C. Working only when motivated.
D. Ignoring emotional awareness.
22. What is meant by “active
procrastination”?
A. Doing nothing until the last moment.
B. Postponing one task while completing another.
C. Avoiding both easy and hard tasks.
D. Relying on perfectionism to succeed.
Questions 23–26: Summary Completion
Procrastination
is often explained by the theory of __________, meaning people prefer instant
rewards. Perfectionists may delay tasks due to fear of __________, which often
leads to stress. Breaking tasks into smaller parts and using __________ can
help reduce procrastination. Some researchers believe that __________
procrastination can even have benefits.
Passage 3: Exploring the Deep Ocean
The deep ocean, covering more than half of
Earth’s surface, remains one of the least explored environments. Unlike land or
shallow seas, it is difficult to study because of immense pressure, darkness,
and cold temperatures. Yet, scientists believe it holds vast biodiversity and
resources.
Technological advances have made exploration
more possible. Submersibles, remotely operated vehicles (ROVs), and sonar
mapping allow researchers to study underwater volcanoes, hydrothermal vents,
and unique ecosystems. Some discoveries, such as deep-sea corals and
“extremophiles” that survive without sunlight, challenge traditional ideas of
life.
The deep ocean also contains valuable
minerals, such as manganese nodules and rare earth metals used in electronics.
However, mining these resources raises environmental concerns. Disturbing
fragile ecosystems may cause long-lasting damage, as species in the deep sea
often grow slowly and reproduce infrequently.
International cooperation is essential. The
International Seabed Authority regulates mining in international waters, but
debates continue over how to balance economic benefits with environmental
protection. Scientists argue that more research is needed before large-scale
exploitation begins.
Questions 27–31: True/False/Not Given
27. More than half of Earth’s surface is
covered by the deep ocean.
28. Deep-sea exploration is easy due to
modern technology.
29. Some organisms survive in the deep
ocean without sunlight.
30. Mining the deep sea poses risks to delicate
ecosystems.
31. The International Seabed Authority has
banned all forms of deep-sea mining.
Questions 32–35: Matching Information
Match the
statements with the correct paragraphs (i–iv).
i. Paragraph 1
ii. Paragraph 2
iii. Paragraph 3
iv. Paragraph 4
A. Discoveries
that challenge ideas about life.
B. Minerals important for modern industries.
C. Difficulties in studying the deep ocean.
D. The need for global rules and cooperation.
Questions 36–38: Multiple Choice
36. Why is the deep ocean difficult to
explore?
A. It is too far from land.
B. It lacks biodiversity.
C. Conditions are extreme.
D. It has too many volcanoes.
37. What is a major concern about deep-sea
mining?
A. It is not profitable.
B. It may damage fragile habitats.
C. It produces rare earth metals.
D. It is controlled by a single country.
38. What do scientists recommend before
large-scale deep-sea mining?
A. Better technology.
B. More international conflict.
C. More research.
D. Faster exploitation.
Questions 39–40: Sentence Completion
39. Submersibles and ROVs have enabled the
study of __________ and hydrothermal vents.
40. The International Seabed Authority is
responsible for regulating __________ in international waters.
Answer
Key
Passage
1
1.
FALSE
2.
FALSE
3.
TRUE
4.
TRUE
5.
FALSE
6.
TRUE
7.
ii
– A
8.
iv
– B
9.
i
– C
10. iii – D
11. spices
12. affordable / accessible
13. fair trade / sustainable
Passage
2
14. B
15. C
16. A
17. D
19. B
20. C
21. B
22. B
23. time inconsistency
24. mistakes / failure
25. digital tools
26. active
Passage
3
27. TRUE
28. FALSE
29. TRUE
30. TRUE
31. FALSE
32. i – C
33. ii – A
34. iii – B
35. iv – D
36. C
37. B
38. C
39. underwater volcanoes
40. mining
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